The restaurant POS that skips expensive hardware is a phone app. SpoonCub is one. You still need a charged phone and a data connection to save orders.
You do not buy
- A billing terminal.
- A customer-facing pole display.
- A kitchen screen.
- A thermal printer, because SpoonCub does not drive one.
You do need
A phone that can browse the web. If the kitchen only cooks from paper slips, hardware-free is the wrong requirement.
Related: Software without expensive hardware.
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