The product does not care if you serve thali, espresso, or pav. It cares that staff can open a ticket. A dhaba, a cafe, a bakery, a counter, and a food truck can use the same app.
The flow is the same: menu, ticket, pay, summary. Your categories will differ. The app will not.
Seating, or parcel only
If people sit down, add dining tables and take the order at the table. If you only do takeaway, parcel, or a food truck, start a parcel ticket. Several can stay open, with an optional name or reference. You do not need a fake table, and you do not need seating for the app to fit.
A seated shop can run tables and parcel together on the same screen.
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